Discover the Anthéa 870 electric plancha

We are pleased to offer you ourstainless steel electric griddles made in France. The Anthéa 870 griddle model features a large cooking surface, so whether you're cooking for 2 or 16 people, it's just as easy to use.

Technical characteristics of the Anthéa 870 stainless steel electric plancha

The hygiene and robustness of the’stainless steel is no longer in doubt, which is why professionals use it every day, so it is only natural that we have adopted this material to design and produce our planchas.

Theis en stainless steel and with a thickness of 5mm, 55mm high edges on 3 sides will help you cook the best recipes on the plancha, handling food during cooking will be even easier

The edges of theAnthéa 870 stainless steel electric griddlealso allow you to keep the juices and juices on the plate during cooking.

Thecooktopis made of solid stainless steel, so there are no coatings on it and you can use any utensil, even cut your food directly on yourstainless steel electric griddle. Scratches caused by using and cleaning the griddle do not affect the product.

The dimensions of theAnthéa 870 planchaare impressive, measuring 87cm wide and 87cm deep. 43cm for a height of 25cm, its weight is 42kgs. 2 stainless steel juice collection bowls are provided and placed on each side. The power cord measures 1.5 meters, 4 feet including 2 adjustable at the back to place your plancha on a stable support.

Electrical characteristics of the electric plancha Anthea 870

The performance of Anthéa 870 stainless steel electric griddleis optimal thanks to its 3600W and its 2 resistors evenly distributed under the cooking plate. A simple 220 volt/16A socket is required.

Your desired cooking temperatures will be optimal, thanks to the two regulating thermostats. The two heating zones are completely independent of each other.

The ergonomics of the Anthéa 870 stainless steel electric plancha

The The Anthéa 870 stainless steel electric griddle will provide you with remarkable flexibility of use, whether you are 2 or 16 guests. It is not necessary to operate all the cooking zones when there are only 2 people. But it is true that you can cook your entire meal (meat + vegetables or fish + vegetables together) when you are 8 guests, for example. For 16 guests, you will cook the meat or the vegetables separately, for example.

The simplicity of cleaning is worth noting: Turn the thermostats to 100°, wait 10 minutes for the plancha to heat up (then turn off the plancha), pour a little room temperature water over it, this will deglaze the residue, scrape off the excess juices with a scraper and then rub with a Scotch Brite type pad, then wipe it with a paper towel or cloth. The surface is white and clean again, it's a real pleasure to use, the opposite of barbecues which are very difficult to clean.

The se available in stainless steel only.

Years of enjoyment await you with theelectric griddlesfrom PLANCHAELEC.